These are the easiest appetizers you will ever make. Easy and delicious. Just how I like my appetizers.
There are only two ingredients, cheese and black pepper. And you just need some parchment paper, a baking sheet and an oven. It seriously could not be any simpler.
Black Pepper Cheese Crisps (from this Broke Ass Gourmet recipe)
1/2 cup shredded cheese (I recommend sharp cheddar)
black pepper (in a grinder)
Heat the oven to 350. Line a large baking sheet with parchment paper. Use a teaspoon to place the cheese on the baking sheet. Make sure there is enough room between the cheese clumps so they can spread out a bit when they melt. Grind some black pepper on each little clump. Bake for 5-8 minutes until the edges are golden brown and they look ‘lacy’. (I found I had to bake mine at least 8 minutes to get them to come out right, but ovens vary.) Let cool for 10 minutes and peel from parchment paper. Serve and enjoy!